Almonds Natural Whole Kernels (Nonpareil almonds)
Nonpareil almonds have the widest range of uses among the classifications.
Nonpareil are easily blanched (skin removed) and cut for processed forms. A thin outer shell and smooth kernel allow for easy, blemish-free processing. As a result, Nonpareil almonds used anywhere an attractive appearance or a strong almond identification is important.
Here are some interesting facts about Nonpareil almonds as mentioned by the Almond Board of California:
- Blooms and harvested early.
- Soft shell; brown color; high suture opening.
- Medium, flat shape; light color; smooth surface.
- Nonpareils are readily blanched and cut for processed forms.
- A thin outer shell and smooth kernel allow for easy, blemish-free processing. As a result, Nonpareils are used anywhere an attractive appearance or strong almond ID is important.
Specification:
| Quality |
Conventional |
| Types |
(USA) Butte, Carmel, Fritz, Independence, Marcona, Monterey, Nonpareil, Padre, Price, Sonora, (SPAIN / ITALY) Largueta, Comuna, Marcona, Guara, Ferragnes, Garrigues, Comuna, Marcona, Guara, Ferragnes, Garrigues |
| Grades |
Fancy, Extra No.1, Supreme (SUP), Select Sheller Run (SSR), Standard Sheller Run (SDT), Whole & Broken, Pieces |
| Size |
18/20, 20/22, 23/25, 25/27, 27/30, 30/32, 32/34 |
| Minimum Order Quantity |
3000 kg (in EU), 20,000 kg (Other regions) |
| Origin |
Australia, Spain, USA |
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